GAP Festival
Role Required: Bar Manager
Busy Period: January to July 2024
- Working with the 2024 Festival Manager, identify which venues/events could offer bar facilities.
- With our Treasurer, create a budget for the purchase and sale of drinks.
- Identify and create contracts for suppliers of alcoholic and non-alcoholic drinks, and snacks.
- Establish and manage a supply chain of drinks for each venue/event.
- Arrange for a bar to be set up at each venue/event as required.
- Source glasses/cups for use at the Festival in line with our environmental goals.
- With the Marketing Team and Administrator, help recruit volunteers to run the bars at each venue.
- Ensure payments can be taken at each venue and staff are trained in using.
- Arrange for storage of drinks/snacks.
- Arrange for stock returns and/or post-Festival sale/storage of leftover drink stock.